Meet the chef...Ian McBride, McBrides, Caldicot
How long have you been a chef, and where did you train?
View ArticleThe Review...McBrides @TheWhite Hart,Caldicot
SINCE opening its doors in August 2011, McBrides@The White Hart in Caldicot has served almost 10,000 customers - quite an achievement at a time when restaurants are struggling up and down the country.
View ArticleSay g’day to Australia’s finest
AS THE TV campaign ads keep reminding us, "There's nothing like Australia’’.
View ArticleRed can make the perfect night
THE lure of the vine is even more seductive at this time of year when long nights and log fires call for warming comfort food, and a large glass of ruby red.
View ArticleMeet the chef...Jamie Lewis,head chef, Bryn Meadows Golf Hotel & Spa
Q: How long have you been a chef and where did you train?
View ArticleThe Review. . .The Three Salmons, Usk
USK is a little village with a big reputation for good food and one of the gems is the Three Salmons Hotel.
View ArticleMeet the chef. . .Linda Hunt, Old Ferry Inn, Beachley, near Chepstow
Q: How long have you been a chef and where did you train?
View ArticleThe Review... Hogs Head, Great Treadman, Llantilio Croessenny
PROMPTED by the need to diversify, a few years ago the Jones family decided to turn a barn on the family farm into a restaurant.
View ArticleMeet the chef... Reda Gheniat, Lilo Restaurant & Grill, 2 Cardiff Road, Newport
How long have you been a chef and where did you train?
View ArticleRestaurant review: Ffresh, Wales Millennium Centre
Martin Wade finds great value food for the family at the Ffresh restaurant, Wales Millennium Centre
View ArticlePierre Koffmann to visit Abergavenny
JOIN thrice Michelin-starred food legend Pierre Koffmann at the Abergavenny Food Festival where he’ll be talking to Matthew Fort about his own culinary crusade and the relaunch of his 1990 classic...
View ArticleCwmbran pub wins top accolade
A LLANTARNAM pub has been named as the Best Managed Pub 2012 across the East and West Midlands and Wales region.
View ArticleWhat's cooking at Abergavenny Food Festival
A POP-UP restaurant, party in the castle and masterclasses from some of the UK’s top chefs are among the highlights of this year’s Abergavenny Food Festival.
View ArticleTickets for Newport Food Festival supper are selling fast
TICKETS for the 2012 Newport Food Festival supper at The Riverfront on Friday, October 5 are already proving popular and selling out quickly.
View ArticleTop Chefs on menu for Newport Food Festival
VISITORS to Newport’s Food Festival on October 6 will be able to pick up top tips from some of the country’s leading culinary experts.
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